University of Minnesota
Department of Food Science and Nutrition

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Congratuations to Allison Hohn and Keith Petrofsky!

Allison Hohn and Keith Petrofsky placed first in the Selective Innovative Ideas 2008 Danisco Knowledge Award Contest.  They were awarded $10,000 of the total $15,000 awarded in the competition.  See more here.

Congratuations to Heather Taterka!

Heather Taterka has been selected as the University's official exchange applicant for the NTNU-Norway Fulbright Exchange Scholarship.

Upcoming Food Chemistry Shortcourse!
Nov. 11-13th, 2008. Register by Oct. 14th for early registration discount. For details, see:
http://fscn.cfans.umn.edu/courses/intro_to_food_chemistry_08.html.
Contact the Department
225 FScN
1334 Eckles Avenue
St. Paul, MN 55108-1038 USA
Phone: 612-624-1290
Fax: 612-625-5272